Nothing matches the pleasure gained from making your own bread or a light and fluffy sponge. Exploring the recipes and traditions that have been passed down through many generations, this book is a wonderful source of inspiration for cooks of all levels. Recipes are provided in a clear and simple format, with beautiful photography, and include everything from sweet and savoury biscuits, warm breakfast muffins and scones to crunchy meringues and luscious cakes. Much more than a cookbook, this book is a perfect reference for anyone who loves cooking. Format Paperback 256 pages Dimensions 215 x 270 x 20mm 1,035g